Elevate your culinary experience with our bestselling extra virgin olive oil set. The Duo combines our two extra-fresh, cold-pressed EVOO—Polyphenols and Polyphenols PDO— made with carefully selected green olives and crafted to bring vibrant flavors and nutrition to every dish.
Polyphenols PDO is our favorite Bold Culinary Companion. Made from certified olives from the micro area of Frigintini located on “Monti Iblei”, in the southeast corner of Sicily.
Featuring early-harvest Tonda Iblea and Moresca olives, which deliver a robust and intense flavor profile that pairs perfectly with Dipping warm, crusty bread, roasted vegetables, and any kind of meat preparation and rich soups.
Polyphenols is our Smooth Flavor Enhancer.
Made from Verdere, Moresca, and Nocellara del Belice olives, it offers a smooth, grassy aroma and delicate herbal notes. It is ideal for drizzling over fresh salads, enriching all kinds of appetizers and Mediterranean spreads (pestos, hummus, etc.), and elevating baked goods and desserts.
Harvested in October 2024 during the traditional annual olive early-harvest, these oils are a testament to quality and freshness. Each bottle is crafted from fully recyclable, UV-coated glass, and equipped with our signature air-tight cap protecting the EVOO's delicate flavors and nutritional integrity.
These two olive oil varieties are the best quality olive oil I have tried. So flavorful on their own or used to saute and drizzle over anything!