SICILIAN ANCIENT GRAINS ARTISANAL PASTA

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Made in Sicily for Seligo by Pastificio Minardo

Meet The First

UNREFINED ~ANCIENT WHEAT ~SUPERFOOD
ARTISANAL PASTA

Seligo Artisanal Pasta

Made in Sicily for Seligo by Pastificio Minardo

2 Unrefined Ingredients

1. 100% Organic SICILIAN Ancient Wheat

2. Mineral Water from Monti Nebrodi.

Sicilian Ancient Grains

Our Ancient Wheat Explained

This pasta is made artisanally with stone-ground flour from Sicilian ancient wheat. Sicilian Ancient Wheat varieties were grown before the GMO revolution, when farmers were growing crops with NON-GMO seeds and no CHEMICALS, respecting the nature cycles in the most sustainable way.

Why our pasta is different and not just another pasta?

WEAKER GLUTEN

Sicilian Ancient Grains have weaker gluten which results in a high digestibility and prevents gluten intolerances.

NO PESTICIDES- CHEMICALS-GLYPHOSATE

They do NOT need these to grow and ripe. The reason is simple. They belong to the biodiversity of Sicily therefore they can coexist and defend themself naturally from diseases, the Sicilian sun does the rest.

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STONE MILLED

This traditional and old technique helps us to get a wholesome product preserving the wheat germ and all the flavors and nutrients that come with it.