Penne all'Arrabbiata

THE PENNE ARRABBIATA KIT

My Favorite Pasta recipe of all Time

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US EXPERIENCE KIT

Each serves up to 4 People

$9.90 PER PERSON | $39.90

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(FINALLY) You can cook an Italian Dish in LESS Than 15 min with the FINEST ITALIAN PRODUCTS

THE PENNE ARRABBIATA KIT

We bring from Italy to your kitchen the best high-quality Gourmet Artisanal Ingredients.

Ingredients Notes |

Each serves up to 4 People

Prep Time: 5 mins

Cooking Time: 10 mins

Ingredients

FROM OUR KITCHEN

1 lb Sicilian Ancient Grains Penne

Arrabbiata Sauce

FROM YOUR KITCHEN

salt

to decore Chili Pepper (Optional)

OUR TIPS TO GET AN EXCELLENT RESULT

1. Pasta “al Dente”. “Al Dente” is the Italian slang for “cooked so as to be still firm when bitten”. Pasta cooking time it’s variable (humidity, pasta shape) sobite a piece of pasta after 8-9 mins to check if it has "Al dente" consistency. You will get better with practicing.

2. Mix Pasta and sauce in the sautè pan. Drain pasta “al dente” and mix with the other ingredients in the sautè pan until well combined (this is called Risottare).

3. Top Quality Ingredients: don’t worry, we took care of it.

Directions

COOK PASTA AND WARM THE SAUCE

Bring a large pot (10 in diameter) of water to a boil. 1lt of water (36 oz) each 100g of pasta (3.5oz). Add Salt (7gr per liter).
Add pasta. During cooking stir every so often to prevent sticking.
In a sauté pan warm over low heat the Arrabbiata Sauce for 1-2 mins.